& Vinous Notes with a Premium Brett Blend
Fermentation Temperature: 60°F – 90°F (16° – 32°C)
White Labs WLP672 Lactobacillus brevis – Robust Sour Bacteria for Kettle and Mixed Ferments
Sweetness Retention: Leaves residual sugar for full-bodied dessert-style results
Clean as soon as a batch is done—fresh soils lift faster than dried residue
Used 5 Gallon Ball Lock Corny Keg all-grain-acces & Vinous Notes with aUsed 5 Gallon Ball Lock Corny Keg Save Money on a Functional, Pressure Tested Corny Keg Our used 5 gallon ball lock corny kegs are a great way to save money while still getting a reliable keg for homebrewing, draft beer service, cider, soda, kombucha, and other beverages. These kegs are used and will show signs of age, but they have been thoroughly serviced to ensure they are fully functional and ready for use. Each keg has been deep cleaned, pressure