traditional way – by gently simmering Kingklip
rich & full-bodied with caramel notes
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are prized for their distinct flavor and aroma
Medium to full-bodied liquor with a slight caramel taste
Ina Paarman's Fish Stock Concentrate 8x25g traditional way – by gentlyA flavoursome stock is the secret to making the best soups, stews, casseroles, and risottos. With this product we have made it our singular mission to make an authentic, concentrated fish stock in the time honoured, traditional way by gently simmering Kingklip, Hake and Norwegian Salmon bones together with fresh leeks, fennel and flat leaf parsley for at least 12 hours, then straining to produce a delicious, intensely flavoured and nourishing broth