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Contains over 60 trace elements utilized by your plants
Seaweed (or kelp) is a valuable renewable resource for animal health
It is best used in body care products and supplements
Increased milk production with higher butter fat
Resistance to illness especially coughs and respiratory problems
Wild North Atlantic Sea Lettuce Flakes Size:10 lbs Contains over 60 trace elementsSea lettuce is a vibrant, green, short, leafy plant. This sea vegetable has a distinctive flavor and aroma, and is best served raw. Rehydrate with lemon juice and water. Nutritional Values Very high in iron, protein, iodine, manganese, vitamin B12, calcium, vitamins A, B, C and nickel. High in dietary fiber (31%). Culinary Uses Sea lettuce (ulva lactuca) has an unexpected vibrant flavor when compared to the mildness of land lettuce. Eat it fresh with
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US$ 131.41