2018 Elio Sandri, Barolo Riserva 'Perno' Subregion_Pomerol The result is a much

The result is a much lighter bodied wine - more finesse

100% Baga from the Panasqueira vineyard in central Bairrada

becoming a real bartenders' favorite and a hip go-to

This bottle was built to evolve with time

The resulting wine is built on a framework of fine-grained

2018 Elio Sandri, Barolo Riserva 'Perno' Subregion_Pomerol The result is a muchTucked away in the Perno Cru of Monforte dAlba, Elio Sandri operates outside the frantic pace of modern Barolo, producing wines that are unabashedly Monforte. Wines of immense power and ageability. At Cascina Disa, Sandri ignores the pull of passing trends. He adheres to the unhurried philosophy of a winemaker who listens to his wines. While the DOCG mandates minimum aging in botti of 18 months for Barolo and Riserva, Elio trusts what is in the glass;