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layers of ripe fruit and rich flavours with a long finish
low to medium balanced tannins and good acidity on finish
A carefully guarded recipe that dates back to 1864 results in this traditional favourite
crisp acidity and spritzy citrus finish
ripe pears and peaches
Havana Club Anejo Reserva Wine layers of ripe fruit andHavana Club Cuban rum is a medium bronze amber colour with complex aromas of cocoa, tobacco leaf, toasted nut and oak. It is dry, light to medium bodied, elegant on the palate, with flavours of caramel, pecan, sweet spice and mineral with peppery, smoky notes on the finish. Best enjoyed as a cocktail with cola and lime.
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