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The Microbiology of Safe Food HBB-1001 and as they guess whichCondition: BRAND NEW ISBN: 9781119405016 Year: 2020 Publisher: John Wiley & Sons (UK) Pages: 608 Description: Exploring food microbiology, its impact upon consumer safety, and the latest strategies for reducing its associated risks As our methods of food production advance, so too does the need for a fuller understanding of food microbiology and the critical ways in which it influences food safety. The Microbiology of Safe Food satisfies this need,
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