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Step 1: Add 15 ml (1/2 Bottle Cap) to (4 L) half bucket of water and gently mop the floor or any surface
Ideal for raw and cooked dishes
making it a favorite among chefs and food enthusiasts
• The green pods are consumed as vegetable and tiny seeds are consumed
It’s a great essential oil to diffuse when one is feeling unsettled and out of sorts
Garlic + Chilli (Spicy Tangy Savoury) - Stir Fry Sauce - Glaze, Momos, Dip - Natural - Indian - Gluten Free, No Refined Sugar & No Bad Oil - Boombay - 250gm withbarcode Step 1: Add 15 mlThink of your favourite recipes and youll be hard pressed to find any that dont mention garlic or chilli. Weve put together a 100% plant based version, loaded with zealous tang and a bite to boot that is hard to resist. Ingredients: Water, Garlic, Naturally Fermented Coconut Vinegar, Jaggery, Kashmiri Chilli Cold Pressed Sesame Oil, Kabuli Channa Miso, Soy Sauce, Tomato Powder, Rock Salt, Byadgi, Chilli, Guntur Chilli. Shelf Life: 06 Months