Cilantro Garlic White Balsamic Vinegar truffle and Caprese salad

and Caprese salad

and fruity aromas that are outstanding complements to Mediterranean dishes

Reduce with fresh thyme and peach slices and use as a topping for seared or grilled pork chops or shrimp

Great on kale and arugula salads

or risotto

Cilantro Garlic White Balsamic Vinegar truffle and Caprese saladDescription The intense aroma and flavor of freshly chopped cilantro is kissed by a gentle touch of roasted garlic in this sublime, savory white balsamic condimento. The balance of savory, sweet, earthy, and floral with a sharp midpoint and soft, lingering finish is sure to wow your family and friends! Use with black bean salsas, drizzled over Mexican style street corn, mix into creme fraiche for a crowd pleasing party dip, use as a mignonette sauce