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and smoked herbs
and Colorino
a technical choice that prioritizes aromatic density and enhanced textural weight
Over the past two plus decades
It is then finished with the tiniest bit of sulfur--10mg at bottling
2024 Troupis Winery, Hoof & Lur Moschofilero, Mantinia Grape_Niellucciu and smoked herbsThe Troupis family treats Moschofilero not merely as a regional staple, but as an ancient language of the Mantinia plateau that they are determined to speak with absolute clarity. By embracing a patient, low intervention approach, they allow the grape to reveal its true, skin driven personality, effectively stripping away the modern gloss often applied to this variety. The 2024 vintage captures this mission well, delivering a steady, focused energy
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