Franklin Steak Our Top Picks while the 1/2-inch thick gauge

while the 1/2-inch thick gauge metal helps support the weight of a growing plant

A rolled rim keeps water from sloshing during transport & allows for easily holding chicken wire

Style each of the three sizes beneath a 4" glass sleeve (sold separately) for a soft

All tints feature our best-selling Sweet Mint flavor

Diamond quilted pattern

Franklin Steak Our Top Picks while the 1/2-inch thick gaugeAaron Franklin may be the reigning king of brisket, but in his off time, what he really loves to cook and eat at home is steak. So, in this follow up to his New York Times best selling book Franklin Barbecue, the pitmaster extraordinaire teaches readers how to cook his favorite food to absolute perfection. With their trademark rigor and expertise, Franklin and coauthor Jordan Mackay go deeper into the art and science of cooking steak than anyone has