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Dark berries
mouth-watering salinity and stimulating acidity create a powerful and riveting expression of dry Riesling
Lab-tested for quality and purity
Their very first single vineyard Barolo made for first time in 1978
Ian Cauble
2025 Mas de Daumas Gassac Rose' Frizant Brut Dark berriesA genuine ros sparkling wine it could almost be a fruit juice delights the palate with lively fine bubbles, smooth fruity aromas, freshness thanks to its low alcohol content! 80% Cabernet Sauvignon and 20% Mourvdre
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