Maitake Mushroom - 8oz Whole Our steel head trout are

Our steel head trout are raised by the Firda Seafood Group in Byrknesøy

Culinary Notes:

large caliber oval fruit hence the name which translates to “the fat one

M’hamsa is produced in the traditional Berber method

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Maitake Mushroom - 8oz Whole Our steel head trout areAlso called Hen of the Woods, the name Maitake comes from the Japanese word mai (dance) and take (mushroom), or the dancing mushroom. The overlapping caps resemble a pile of leaves, giving the effect of dancing butterflies. This mushroom ranges in color from pure white to brownish grey. Exposure to direct sunlight turns it darker. Maitakes have a distinctive aroma and a rich, woodsy taste. For a richer taste in any recipe that calls for mushrooms, use