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Ships within 48 hours · Estimated delivery Aug 11 - Aug 16
this is a tremendously valuable addition to the vibrant world of ceramics
50mm-maximum cutting depth for wide-ranging cutting ability
Organize carefully with 10 different external pockets
Non-scratch studs on base protect against wear
12 pens or accessories and 1 ruler with a maximum length of 17 cm
Tosa Santoku Knife Default:Default this is a tremendously valuableCurrently unavailable. Check out the Tosa funayuki for a streamlined version of this badass chef's knife. These traditional thin bladed all purpose knives are handmade in Tosa, Japan. Ideal for many many jobs around the kitchen, these Santoku knives are used for all manner of slicing and skinning, from filleting to peeling. The double beveled edge and core is made from high carbon steel (hagane), forged to hammered iron (jigane) for tensile strength.