The wine’s identity is anchored in the sub-region’s acidic
He is a Meunier specialist working biodynamically in the Valle de la Marne
minimal-intervention cellar approach that preserves the identity of its 70-year-old vines
and a powerful structural framework built for extended cellar evolution
This wine will perform best at cellar temp
2024 Pierre-Olivier Garcia, Marsannay, Clos du Roy Region_Acores The wine’s identity is anchoredPierre Olivier Garcia established his domaine in Nuits Saint Georges in 2016, prioritizing biodiverse farming practices to restore health to his vineyard sites. This bottling is made from Pinot Noir grown in the iron rich, gravelly soils of the northernmost Marsannay lieu dit, Clos du Roy. In the glass, the wine offers precise aromas of crunchy red fruits, floral notes, and fine tannins with a structured, persistent mouthfeel. The 2024 vintage