Bay Leaf Cheesecake View All The key to luxurious texture

The key to luxurious texture and powerful flavor

An ice cream made for the world of Bridgerton

It’s a blend of milk

Steeping premium Japanese matcha into cream creates a smooth and earthy ice cream that captures matcha’s wonderful complexity: nutty

Impress your guests (or host) with nine beat-the-heat flavors

Bay Leaf Cheesecake View All The key to luxurious texturePresenting our tribute to the humble bay leaf. An unassuming little laurel that, back before vanilla was widely available, was used to add depth of flavor to desserts. Bay Leaf Cheesecake restores that glorious tradition. Ground bay leaves are steeped into our lush, borderline tangy cream cheese ice cream, adding refreshingly herbaceous layers of eucalyptus, pine, and thyme. A touch of Madagascar Bourbon vanilla adds baked good warmth. And a textured