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So he grows a strain of hazelnut that blows doors on all other hazelnuts in the land
the cocoa butter that is naturally in the chocolate) absorbs an ambient fragrance (like peppermint tea) and transforms it into flavor
Deep in the woods on Mt Tabor we have created a sanctuary specifically for these rogue clowns and their delicious crunchy noses
Great chocolate is the result of great agriculture
you find yourself reaching for another little taste
Enfleurage Resting Chocolate™ - Smith Tea Peppermint & 70% Double Origin milk chocolate So he grows a strainWe've paired Smith Tea's exceptional Peppermint herbs with our smooth Signature Double Origin chocolate mendiant disks for a bright and delicious Enfleurage Resting Chocolate. The magical enfleurage process means a fat (in this case, the cocoa butter that is naturally in the chocolate) absorbs an ambient fragrance (like peppermint tea) and transforms it into flavor. We call it resting chocolate because we literally rest the chocolate next to
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