Valley Pearl Oysters from Tyne Valley, PEI, CAN Quantity:150 Count | $2.06 per Oyster the farm crew removes the

the farm crew removes the oysters from the water to avoid freezing cold temps and exposure and stores them in relative comfort in burlap bags in the cellar of a little cottage that Skip owns just feet from the flats

you read that correctly)

and then they’re placed in trays made from lobster cages

We don't have that many and are expecting to sell out

How they taste:  Dense meats provide a blast of classic Maine brininess

Valley Pearl Oysters from Tyne Valley, PEI, CAN Quantity:150 Count | $2.06 per Oyster the farm crew removes theAvailable for a limited time only. Farmer: Jeff Noye and Damien Enman Location: Tyne Valley, PEI Size: 2. 5 How theyre grown: The oysters spend the first 3 5 years in floating cages in the Foxley River before being transported to Valley Pearls fishing lease in Malpeque Bay where they remain for another year until they reach market size. How they taste: We love how bright and squeaky clean these oysters are! Intense sea salt hits your palate up front