Wild British Hake Loin Steaks Ovenable you'll need 170g per person

you'll need 170g per person

Please note you are buying just the meaty piece of Uni

depending on supplies

The name 'gravadlax' comes from the Norwegian for grave (as in headstone)

We've tasted them at the office and everyone loved them

Wild British Hake Loin Steaks Ovenable you'll need 170g per personEach pack contains two skin on loin steaks These thick loin steaks bake nicely check out this Spanish style recipe A 400g pack is plenty for two people as a main course These are sumptuous, skin on boneless steaks of hake from the thick neck section of the fish for hake lovers, the highest form of luxury. To get this cut we use selected XXL Cornish hake always super fresh from the markets. Our team expertly fillet them into these gorgeous loins. We're