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While the original method for making Tie Guan Yin has largely disappeared from mainland China
For the third infusion
Miyazaki Sabou
The pure taste of the world`s finest gyokuro
every aspect of this tea’s production is carried out with the utmost emphasis on quality
玉露焙じ茶 KAHO香焙 While the original method forA rich, aromatic blend of flavour The work of a 10th level tea master Produced by a master craftsperson Hoshino Village, situated near the Hoshino River in Yame, Fukuoka, is known for its high elevation, sparse population, and beautiful star filled night skies. The surrounding area has a long history of tea cultivation and is especially renowned for producing high quality gyokuro. Mr. Shinya Yamaguchi (), who was born and raised in this area, is the
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