Celery, 500 g Weight:500 g Cherries: 100g (pitted)

Cherries: 100g (pitted)

Gently add the Freshwater Red Snapper pieces and cook on medium heat for about 15-20 minutes until the fish is cooked through

Turmeric Leaves and Potato Stir-fry

Stir-fry for another 3-4 minutes

Steps: Combine dal

Celery, 500 g Weight:500 g Cherries: 100g (pitted)Celery Overview Celery (Apium graveolens) is a crunchy, low calorie vegetable known for its refreshing flavor and nutritional benefits. It belongs to the Apiaceae family and is commonly used in salads, soups, and as a snack. Celery is often recognized by its long stalks and bright green leaves, which add a delightful crunch to various dishes. Health Benefits Rich in Nutrients: Celery is a good source of vitamins A, C, K, and various B vitamins, as