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clean sour beer production
What’s New on G303 v3
Built to accommodate both commercial kegs and homebrew Corny kegs
firm dusty tannins and a lingering finish balanced by zesty acidity
Known for its ability to ferment quickly at high temperatures
Dark Belgian Candi Syrup | D-90 | 2.5 lbs boiling-cooling clean sour beer productionDeep Caramel Complexity for Belgian Ales and Dark Beers Subtle Toffee, Toasted Bread, and Authentic Belgian Character D 90 Belgian Candi Syrup is the go to dark syrup for homebrewers seeking rich complexity in Belgian style ales. Made from pure beet sugar, this syrup delivers notes of toasted bread crust, subtle toffee, and deep caramel without overwhelming sweetness. It's the most versatile syrup in the Candi Syrup lineup, ideal for a wide variety of