amchur powder is a predominant flavouring spice powder in North Indian dishes
Mace along with Melon Seeds give the right royal
A blend of whole spices such as fennel
goat and lamb dishes
It is used for making vegetable pulao
Nihari Masala amchur powder is a predominantProduct Description A combination of rich spices for slow cooked meat of your choice with bones and marrow. A mix of Long Pepper, Black Pepper and other aromatic spices for pungent, spicy and a rich stew. Usage It is used for making Nalli Nihari, Nihari with your preferable choice of meat. Packing Available 100g (50g X 2 Packets) Ingredients Cumin, Coriander, Chilli, Black Cardamom, Mace, Green Cardamom, Nutmeg, Caraway, Cassia, Turmeric, Clove, Bay