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flavorless
Elevate your brewing with White Labs WLP004 Irish Ale Yeast and create beers that embody the rich heritage of Irish brewing traditions
and a recommended fermentation range of 65 to 77°F
Ferment Fast and Clean with Expressive Citrus Character
Fermentation Temperature Range: 60°F - 95°F (16°C - 35°C)
Dusseldorf Alt Ale Yeast | White Labs WLP036 Yeast beer-bottles flavorlessWhite Labs WLP036 Dsseldorf Alt Ale Yeast: Clean Fermentation for German Ale Styles Perfect for Altbier, Klsch, and Other Cold Fermented Ales White Labs WLP036 Dsseldorf Alt Ale Yeast is a classic strain sourced from traditional breweries in Dsseldorf, Germany. Known for its clean, crisp fermentation profile with mild esters and minimal sulfur, this yeast is ideal for crafting well balanced German style ales. It produces a smooth malt backbone and a
US$ 64.00
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