Ortiz Yellowfin Tuna in Olive Oil - Atun Claro - Glass Jar (Orange Label) Cru for the missing childhood memory

for the missing childhood memory of the American delicacy

Add this ancient sea salt to soups

Mayonnaise - a cloudy history

delivering caramel sweetness balanced with tannic black tea and the comforting richness of milk chocolate

Its distinctive appearance is matched by its excellent flavor and smooth texture

Ortiz Yellowfin Tuna in Olive Oil - Atun Claro - Glass Jar (Orange Label) Cru for the missing childhood memory7. 76 oz Spain Kosher (see large image) Yellowfin tuna is known as Atun Claro in Spain and is some of the most flavorful tuna you will ever taste. These beautiful loin segments of Atun Claro are packed in extra virgin olive oil and hand cut from yellowfin caught on the dense tuna banks off the coast of Basque Country. The fishing boats of Ortiz, a premier name in seafood packing, capture the fish using traditional methods, which respects the