Organic Red Quinoa Genmai Miso - 450g Gluten-Free ✓ May improve the balance

✓ May improve the balance of good bacteria in your gut and helps with digestion

How to cook

If you have a chronic disease

metabolic syndrome

🧡Elevate your syrups or desserts with a yummy citrus topping – pure indulgence

Organic Red Quinoa Genmai Miso - 450g Gluten-Free ✓ May improve the balanceMUST BE REFRIGERATED AT ALL TIMES Gluten free, soy free, organic white miso made with organic red quinoa and organic sprouted brown rice. What is Miso? Miso is a traditional Japanese seasoning produced by fermenting soybeans with salt and the fungus Aspergillus oryzae. Here we use organic red quinoa instead of soybeans. Why its good for you: Red quinoa is a healthy grain on its own and we've enhanced the benefits by fermenting this powerful seed.