Not salty in the way traditional caviars can be
About the Producer
emulsifiers (mono- and diglycerides of fatty acids)
I didn’t expect to love this one as much as I do because I'm such a citrus lover
ingredients: dried wild kelp
Ayo Preserved Sardinian Fava Beans artisan Not salty in the wayAyo Pickled Sardinian Fava Beans 180 gram jar Sardinia ingredients: cooked fava beans (63%), sunflower oil, olive oil, parsley, fennel seeds, garlic, black pepper, wine vingar, salt, sugar, citric acid These fava beans are sourced from Sardinia, an island off the coast of Italy, known for its rich agricultural heritage and culinary traditions. Sardinia produces a variety of unique, high quality foods, and these pickled fava beans are a good example of