Mazelin Family Sorghum Syrup pack and the long practice of

and the long practice of steeping it in hot water

add it to breakfast pastries

It tells you that there are people making this

Because of the use in pills

for your next creamy Risotto

Mazelin Family Sorghum Syrup pack and the long practice of1 pint Tennessee, USA Sorghum is one of the worlds oldest cultivated crops, first grown in northeastern Africa more than 5,000 years ago. From there, it spread across Africa, Asia, and the Middle East, valued for its resilience in hot, dry climates and its versatility in the kitchen. Globally, sorghum has been used as a grain, ground into flour, fermented into beverages, and cooked whole. Its long history as a dependable food source is part of what