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Ships within 48 hours · Estimated delivery Aug 13 - Aug 18
The best part
and odorless beef gelatin is perfect for your homemade gummy candy
10x2 inch round cake pan
With its non-stick coating and removable bottom
USPS oversized fees may apply
Chocolate Tempering Thermometer PSQ-10102 The best partFor those who are pros or who just want to dabble in the delight of making fudge, truffles, dipped candies and other sweets, this chocolate tempering thermometer will prove invaluable. It measures from 40 to 130 degrees Fahrenheit in single degree increments for added accuracy. It's made of durable laboratory glass and has a non mercuric gauge. The high visibility scale adds to its convenience. Included is a protective sheath.
US$ 62.95
US$ 20.95
US$ 37.00