A Cook's Tour of Shreveport: Favorite Southern Recipes regionalcooking_northwestern-states Chosen by the Food Network

Chosen by the Food Network as one of the best cooks in America

Dimensions: 8 x 10 inches

Mississippi—the very heart of the Mississippi Delta—The Crown is the quintessential eatery for fans of traditional Southern cuisine with a taste of gourmet

including Slide Ridge Honey

and Southern influences

A Cook's Tour of Shreveport: Favorite Southern Recipes regionalcooking_northwestern-states Chosen by the Food NetworkShreveport is known for its unique combination of traditional Southern cooking and Cajun spiced dishes. A Cook's Tour of Shreveport takes you on a journey back into your grandmother's kitchen, offering classic Southern cookin' alongside old fashioned sweets. The cookbook begins with Party Fare and is followed by recipes for everything from appetizers to desserts. Recipes include Blueberry Salad, Anadama Bread, Red Hot Squash Casserole, Natchitoches