Imperial Yeast | A20 Citrus Ale | Beer Yeast | Double Pitch | 200 Billion Cells itemID-32645 Estimated IBUs: 32-36

Estimated IBUs: 32-36

Can be calibrated with 1/16" Allen Wrench (Though should never be needed)

this yeast will proide a well rounded ale profile

Wrap a towel around the end piece(about 1/4 in) and clamp down on it while twisting the wrench fitting on the bottom(closest end to the Gas In QD) to loosen it

This extract is mashed around 152 degrees which results in beers with great malt flavor yet good fermentability

Imperial Yeast | A20 Citrus Ale | Beer Yeast | Double Pitch | 200 Billion Cells itemID-32645 Estimated IBUs: 32-36A20 is a wild saccharomyces yeast strain known to produce a huge citrus fruit ester profile Produces orange and lemon aromas along with some tropical fruit Double pitch size with a minimum of 200 billion cellstwice the size of the standard yeast pitch Imperial Yeast is a group of hard working, fermentation fanatics who provide the brewing industry with the highest quality, most effective yeast possible A20 Citrus offers up orange and lemon aromas