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Ships within 48 hours · Estimated delivery Aug 15 - Aug 20
Maximum temperature rating - 195°F
- Quick Reference Guide to Roast Styles
This quality-first process helps to ensure that the delicate flavors of your wine
— We recommend you transfer half of your wort to your fermenter before applying inline oxygen (O2) to your wort transfer
free of ink or contamination
Blichmann ThruMometer 3/8 in. In-line Thermometer Addon Group 41 Maximum temperature rating - 195°FThe Blichmann ThruMometer In line Thermometer is a great way to know the temperature of your wort while it's being transferred. Very helpful when using a counterflow or plate chiller to read the temperature of your wort going into the fermenter. Made of heat treated highly corrosion resistant aluminum. Reads from 58F 88F, and has 3 8" in and out posts. Note Clean with mild detergent only, using warm (no hotter than 140F) water. Do not soak in the same
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