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Mochi Rice (もち米) is a short-grained rice known for it's glutinous texture
Kombu naturally contains high levels of iodine
🧁 Bake Them: Chop and add to cookies
refreshing green tea leaves
How to store gluten free bread: store in room temperature for up to 1 day after production
Pure Original Water Kefir - 400ml Keto Mochi Rice (もち米) is aWhy Your Gut Will Love It Studies* reveal these beneficial microbes in kefir: Yeast: S. cerevisiae, H. valbyensis + 3 others Bacteria: Lb. casei, Lc. mesenteroides + 8 strains Regular consumption may support: Digestion Immunity Nutrient absorption How to Enjoy Newbies: Start with 30ml shots work up to 250ml day Pros: Drink chilled straight, or mix into: Morning smoothies Post workout tonics Mocktail bases Chefs Tip: Pairs brilliantly with ginger,