Amalgamation II Brettanomyces Blend | White Labs WLP4641 bags so liquid yeast customers should

so liquid yeast customers should choose shipping protection based on weather

making it an especially strong option for brewers who want authentic saison dryness and expressive farmhouse fermentation

SoCal Brewing Supply stores all Wyeast liquid cultures under refrigeration with 24-hour temperature monitoring to ensure top-tier viability and freshness

we recommend pairing Wyeast 3056 with Wyeast Beer Nutrient

White Labs WLP570 Specifications

Amalgamation II Brettanomyces Blend | White Labs WLP4641 bags so liquid yeast customers shouldWhite Labs WLP4641 Amalgamation II for Evolving Brettanomyces Character and Dry Wild Beer Fermentation White Labs WLP4641 Amalgamation II is a Brettanomyces blend for brewers who want complex wild fermentation character with strong attenuation, low flocculation, and a profile that keeps changing as the beer matures. White Labs positions this blend as a specialty Brett culture suited to brewers building mixed fermentation, farmhouse, and wild beer