Borreguito de Atzompa sept25 To celebrate the re-launch of

To celebrate the re-launch of Matriarca

textured salsa made with pistachios

yet lower on the glycemic index and gentle on the body

Strawberry Chia Jam — bright

and return the jar to the fridge promptly

Borreguito de Atzompa sept25 To celebrate the re-launch ofHandcrafted in Atzompa, Oaxaca, each Borreguito is shaped by local artisans using traditional barro clay techniques passed down through generations. No two are exactly alike, each piece carries the subtle marks, character, and individuality of the hands that made it. Created exclusively for Matriarca, this Borreguito is inspired by the beloved lamb that lives in Chef Marcelas garden in San Diego, a small but meaningful example of how personal stories