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This is a very solid introduction to a Yamahai sake that has many attributes of an old-school brew
this collaboration is liquid fun in a cool bottle
Along with a very low SMV and a very high Acidity
and good for warming
with a density and complexity that drinks like a concentration or reduction in cooking terms
IWA 5 2022 Junmai Daiginjo "Assemblage 4" Oakland This is a very solidThe nose on this one of a kind sake is a vivid collection of white grape, melon, rosemary, lychee, mineral, mint, and honey aromas. The sake industry is constantly evolving, and new versions and expressions come forth daily. This expressive and dynamic brew is the quintessential example of the new frontiers of sake that are now very intertwined in the wine world. Made by the former Master Brewer of Dom Prignon, this sake is orchestrated with 3
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