True TRCB-96-HC 96" 4 Drawer Refrigerated Chef Base cooking-equipment-1 Foamed-in-place polyurethane insulation creates the

Foamed-in-place polyurethane insulation creates the cabinet structure and retains cold air

Stainless steel tubing for pilots

Self-closing doors equipped to stay open when past 90 degrees

Power Requirements - Volts: 220 (voltage range of 208-240)

Convenient float indicator is built into drip tray to help simplify maintenance and cleaning

True TRCB-96-HC 96" 4 Drawer Refrigerated Chef Base cooking-equipment-1 Foamed-in-place polyurethane insulation creates theDesign Trues commitment to using the highest quality materials and oversized refrigeration systems provides the user with colder product temperatures, lower utility costs, exceptional food safety and the best value in todays food service marketplace. Refrigeration System Factory engineered, self contained, capillary tube system using environmentally friendly (CFC free) 134A refrigerant. Oversized, factory balanced refrigeration system with guided