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Aged for a minimum of 6 years in new American white oak barrels to produce unparalleled smoothness
The barley used here is still malted locally at Port Ellen and pure spring water still rises from limestone in nearby Loch Nam Ban
10% Rye and 12% Malted Barley and then aged for 8 to 12 years in #3 char new American oak barrels
and a finish that has a distinctive note of cracked black pepper
Brewed with high quality barley malt
Savory & James Amontillado 750 Wine Shipping Aged for a minimum ofIt is medium dry with a delicate color and aroma reminiscent of hazel nuts. It has an especially pleasing taste that pairs beautifully well with hors d'oeuvres, soups, salads and cheese." View all products by Savory & JamesCalifornia Residents: Click here for Proposition 65 WARNING