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Ships within 48 hours · Estimated delivery Aug 3 - Aug 8
Rapid Frozen at peak freshness
Pack Size: 500 g
This burger delivers the bold flavors of Buffalo wings minus the mess and calories
We went easy on the salt so you can apply generously with peace of mind
Skincare doesn’t need to be complicated
Rock Harbour Sockeye Salmon Burgers Angus Rapid Frozen at peak freshnessPack Size: 4x114g (454g) Ingredients: Sockeye salmon, Water, Carrots, Red peppers, Spinach, Canola oil, Onion, Salt, Carrageenan, Onion Powder, Spices and Herbs, Vinegar Powder, Garlic Powder, Spice extract. Preparation Instructions: Cook from FROZEN. Grill: Preheat grill to medium high heat and brush grill with oil. Place burgers on grill and cook for 3 4 minutes each side until cooked. Pan Fry: Preheat pan with 2 tbsp of oil. Place burgers in pan