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offering notes of red currants
The perfect amount of rice lees comes from the canvas bags that they use for pressing
A juicy bright nama from Miyakanbai
We will also be opening a bottle from Hidehiko’s new brewery
Perfect amount of fruit and white florals
Ryusei Nagi event offering notes of red currantsA shop favourite! From Hiroshima, where the typical style is soft and pretty, this brewery makes Kimoto sakes with sharpness and structure. Brewed with a local rice called Hattan 35, there is also no yeast added (ambient yeast only). The lactic fermentation gives a nice rich texture with some wildness on the palate, balanced with pretty Asian pear notes. So good!