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Ships within 48 hours · Estimated delivery Aug 9 - Aug 14
Our rendang is made using beef brisket that is slow cooked to our traditional recipe with lots of spices and fresh coconut milk
Keep some in the freezer for when you need it
Our herbed pork sausages are seasoned with thyme and sage
But don't be shy on the seasoning
Season with salt and pepper and cook to medium
Lamb Sausage wheel (140g) sausages Our rendang is made usingOrigin Central Java Highlands Farm Producer Free range, organically fed cross breed roaming free in the Highlands of Central Java. Description Our lamb sausage wheels are 140g of our lamb merguez which, is a Moroccan style sausage, nice and spicy and perfect for the BBQ. Other Details Vacuum packed
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