Vollrath CF2-1800-C Cayenne 10 Lb Single Pot Countertop Electric Fryer food-preparation-equipment-1 Frying Area: 14” x 18”

Frying Area: 14” x 18” (RFT-50)

The heat indicating light will go off when the set temperature is reached

Heavy-duty

NEW full width

Stainless Steel Floor - The Stainless Steel bottom floor on the inside of the deli merchandiser furnishes a smooth easy to clean surface

Vollrath CF2-1800-C Cayenne 10 Lb Single Pot Countertop Electric Fryer food-preparation-equipment-1 Frying Area: 14” x 18”Ideal for small pubs, colleges, and product specific applications. Dual unit provides increased volume and separation of food types to prevent flavor transfer from oil. Lift out, one piece stainless steel tank with carrying handles for easier cleaning. Minimal footprint to accommodate tight counter spaces. Thermostatically controlled to 375 F (190 C). Automatic thermal overload shutoff at 390 F (199 C) for safety. Micro switch shuts down unit for