Tomahawk Steak 2.25lb — Australian Wagyu BMS 4-5 accessories The marbling of fat makes

The marbling of fat makes the steak extra juicy and rich

This marbling not only adds incredible flavor but also keeps the steak tender and juicy during cooking

Enjoy the rich

or your favorite beef dishes

Whether you roast the whole rack

Tomahawk Steak 2.25lb — Australian Wagyu BMS 4-5 accessories The marbling of fat makesReady for a showstopper? Meet our Australian Wagyu Tomahawk Steak, sporting a Beef Marbling Score (BMS) of 4 5. This means it's got a good amount of marbling those little lines of fat running through the meat, making it juicy and full of flavor. The Tomahawk is like the superstar of steaks it's big, bold, and has a long bone sticking out, making it look like a tomahawk axe (hence the name). It's not just impressive to look at; it's also incredibly